SOUPS

New England Clam Chowder
Traditional, creamy recipe
Cup…$3.50 Bowl…$6.00 Bread Bowl…$7.00

Caldo de Pescado
Seafood in a spicy red broth, garnished with cilantro, 
and tortilla strips.
Cup…$3.50 Bowl…$6.00

SALADS

Seafood Salad Quartet
Ceviche, chilled poached Salmon, blue crab meat,
and chilled shrimp served over organic mixed greens
with choice of dressing.…$15.00

Louie Salad
Shrimp, Crab, hardboiled egg, avocado, and tomato
served on Butter Lettuce with Thousand
Island dressing.…$15.00

Cajun Salmon Salad
Charbroiled Cajun Salmon served over organic mixed greens tossed with tomatoes, sweet onions, olives, and vinaigrette dressing…$15.00

Caesar Salads
Crisp romaine tossed with Caesar dressing, croutons, 
and fresh Parmesan cheese. 

Pepper Crusted Ahi SEARED RAW Caesar…$16.00
Shrimp Caesar…$14.00 Chicken Caesar…$13.00
Plain Caesar or Green Salad Small…$4.25 Large…$8.00

APPETIZERS

Ceviche
Fresh chunks of white fillet marinated in citrus juices 
served with chips…$12.00

Goat Cheese and Roasted Garlic
Warm goat cheese with roasted garlic
served with crostini bread…. $11.00

Crab Cakes
Two cakes topped with roasted red bell pepper mayo…$12.00

Tuna on Fire
Fresh Ahi SEARED RAW with a black peppercorn crust
served Sashimi style with a VERY HOT Asian red pepper sauce
and soy-ginger lime dipping sauce…$13.00